Pork One Day Sun ( Mu Dad Diew )


This is a classic gop-gam dish (side snacks served with beer), the pork is covered in sesame seeds, seasoned and dried in the sun for 1 day to cure it a little, then fried and served with spicy chilli sauce. In the photo below you can see it drying in the sun.

400 gms Pork Meat
5-6 Garlic Cloves
2-3 Coriander Root
1 Teaspoon Peppercorns
2 Tablespoons Light Soy Sauce
1 Teaspoon Salt
1/2 Teaspoon Pepper
1 Tablespoon Dark Soy Sauce
1-2 Tablespoons Sesame Seed


1. Pound the coriander roots, garlic and peppercorns together.
2. Slice the pork meat into strips, add all the ingredients, including the pounded mixture and lay out in the strong sun for a day. I keep it behind a window to avoid flies, but you can also just use a wire net or just tolerate them.
3. Fry in hot oil until cooked, serve with chillie sauce.

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